• Ingredients
    • 24 Snyder’s of Hanover® Unsalted Mini Pretzels
    • 24 ROLO® Chewy Caramels in Milk Chocolate
    • 24 pecan halves

PRINT

  • Directions

    (Oven)

    1. Heat oven to 350 Line cookie sheet with parchment paper or foil and place pretzels on prepared sheet.
    2. Top each pretzel with one unwrapped ROLO® Chewy Caramel in Milk Chocolate.
    3. Bake 3 to 5 minutes or until caramel piece begins to soften, but not melt. Remove from oven; top with either pecan half or additional pretzel.  Cool completely.

    (Microwave)

    1. Line microwave-safe plate with parchment paper and place up to 6 pretzels on plate.
    2. Top each pretzel with one unwrapped ROLO® Chewy Caramel in Milk Chocolate.
    3. Microwave at MEDIUM (50%) for 30 seconds or until caramel piece begins to soften, but not melt. Carefully slide parchment paper and pretzels onto countertop.  Tope with either pecan half or additional pretzel.  Cool completely.

    Makes 24 Delights